Accutemp 208D8-300 Steam N' Hold 6 Pan Electric Heated Vacuum Capable Connectionless Steamer

Manufacturer: Accutemp

Products specifications

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6 [21⁄2" deep] pan capacity, vacuum pump and reinforced cooking chamber
capable of making steam and cooking at temperatures between 150–212°F (66–100°C)
capable of holding foods at temperatures between 100–200°F (38–93°C)
Steam to be produced inside cooking compartment with NO water or drain connection required
Door to have easy-open, heavy duty refrigerator type handle
Steamer to include low-water warning and auto shutdown system
NSF and U.L. listed
Manufactured in the U.S.A.
Construction Features
14 gauge reinforced stainless steel steamer cavity
Insulated cavity and double panel door
Heavy refrigeration style door handle with magnetic latch and quick vacuum release system
Front mounted manual water reservoir drain valve
Left side-mounted control panel with smudge resistant overlay
Removable stainless steel “L” brackets provided and positioned to support 21⁄2, 4 or 6" deep steamer pans
Performance Features
Vacuum pump capable of pulling 23 inches of mercury vacuum in cooking compartment.
Choice of Power Input to match cooking requirements
Accurate thermostat control of steam temperature between 150–212°F (66–100°C).
Food holding capability with accurate temperature control between 100–200°F (38–93°C).
Low watt density heating element external
Full three gallon capacity water reservoir provides hours of steaming capability without refilling