Sottoriva Long-Loaf Dough Moulder for French Baguettes Molder

Sottoriva
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Width:
40.00 (in)
Height:
58.00 (in)
Depth:
108.00 (in)
Current Stock:

  • Moulder suitable for the production of baguettes, finger rolls, long-loaves, petit pains, hot dogs and various sizes of dough.
  • It is possible to obtain long loaves from 100-2000 grams
  • Hourly production of 1500 pieces
  • Sheeting is made through two rolls and the progressive extension of the load is created between two conveyor belts
  • They run in the opposite direction at different speeds
  • Sheeting thickness ranges from 1mm-15mm
  • Safeties between rolls
  • This machine has the optional outfeed conveyor
Condition:
Used