Erika Record 11/30 Semi-Automatic Dough Rounder Divider Bakery 4-9oz

Manufacturer: Erika Record
Products specifications
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  • Offers superior rounding, durability and increased production
  • Simply insert your rounding plate with dough into the machine
  • Pull the pressure handle to evenly press the dough
  • Next, divide your dough into equal portions by releasing the cutting handle
  • Lastly, push the rounding handle to form perfectly round dough balls
  • One sanitary rounding plate is included
  • 4,500 - 7,500 pieces/hour
  • 1-4oz range
  • Load Capacity of 2.3-9 lbs (1.04-4.08kg)
  • Rounding mechanism runs in oil bath for absolutely smooth, quiet and long-lasting operation
  • Sanitary cutting knives
  • No oil in or above product zone
  • Pressure can be determined by the operator
  • Easy weight adjustment
  • Minimal maintenance required
  • Double bearing rounding plate drive-train
  • Head covers are made of thermoplastic material
  • Head can be tilted for easy cleaning
  • Easy to remove dough entrapment ring
  • Teflon coated knife head assembly
  • Sturdy cast iron construction